Starters
Grilled Spiced Chicken WingsCelery & Willapa Hills big boy blue cheese dip |
$10.00 |
Crispy CalamariChipotle remoulade, lemon |
$10.00 |
Dips & ChipsRed pepper hummus, grilled pita bread |
$8.00 |
Spinach Artichoke DipFresh tortilla chips |
$9.00 |
Crispy Beer Batter Beecher's Cheese Curds |
$8.00 |
Soup & Salads
Old Fashioned Tomato SoupCilantro pesto crostini |
$7.00 |
Relish ChoppedChopped iceberg, romaine, spinach, bacon, tomato, Beecher’s cheese curds, avocado, cucumber, onions, chive vinaigrette |
$13.00 |
Fork & Knife CaesarHearts of romaine tossed with shaved parmesan, croutons |
$10.00 |
Big WedgeIceberg, vine ripened tomatoes, red onions, bacon crisps, blue cheese crumbles, ranch dressing |
$10.00 |
Burgers
Our beef burgers are made with sustainable, authentic, naturally raised niman ranch chuck and brisket; always fresh, never frozen, and flame grilled to perfection. We hope you enjoy your journey to the perfect burger
Classic BurgerYour beef burger comes on a bun from Seattle’s Macrina bakery with lettuce, tomato, onion, pickle, and cheese |
$11.00 |
Build Your OwnBurger |
$10.00 |
The Relish Signature BurgerFlame-grilled niman ranch beef, fried onion rings, crisp applewood smoked bacon rasher, house made steak sauce, beecher’s Marco polo peppercorn cheese |
$15.00 |
Burgers - Specialty Burgers
Bacon & EggFlame-grilled beef burger, bacon, fried egg, beecher’s flagship cheese |
$12.00 |
Big BlueFlame-grilled beef burger, Willapa hills big boy blue cheese, caramelized onions |
$12.00 |
Black BeanBlack bean burger, NW forest mushrooms, beecher’s Marco polo cheese, tomato, arugula, guacamole |
$12.00 |
Chicken CapreseChicken burger, roasted red pepper, tomato, mozzarella, arugula, garlic aioli |
$12.00 |
Steelhead SalmonLocal steel head salmon burger, tartar sauce |
$12.00 |
Sides
Skin on Shoestring Potato FriesSea salted |
$4.00 |
Relish Potato TotsPlain or tossed with parmesan and herbs |
$4.00 |
Sweet Potato FriesGarlic aioli |
$4.00 |
Breaded Onion RingsPlum barbeque |
$4.00 |
Charred Brussel SproutsSmoked bacon |
$4.00 |
Sauteed Spinach & MushroomsOnion, garlic |
$4.00 |
Tossed Young Field GreensChoice of dressing |
$4.00 |
Hand Made Sodas
Raspberry Mint |
$5.00 |
Pineapple Chipotle |
$5.00 |
Grapefruit Rosemary |
$5.00 |
Desserts
Deep-Dish Washington Apple PieWhidbey island vanilla ice cream a la mode |
$7.00 |
White Chocolate Bread PuddingSpiked with washington cherries |
$7.00 |
Warm Triple Chocolate Brownie SundaeWhidbey island chocolate ice cream, walnuts, chocolate sauce, oreo cookie crumbles |
$7.00 |
Carrot & Pineapple CakeMascarpone cheese layered |
$7.00 |
Market Fruits and BerriesWith a scoop of chef’s daily sorbet |
$7.00 |